February Pasta 2017

March Specials

Crema di Cavolfiore—pureed roast cauliflower, caramelized leeks & aromatic vegetables with cream and Texas Gold cheddar from Veldhuizen Family Farm, topped with crispy pecan smoked bacon from Black Hill Ranch.

Pasta di Marzo—Tagliatelle con Gamberi, Polpa di Granchio e Asparagi: House made egg noodles in a white wine Fontina cheese and cream sauce with shrimp, crabmeat and asparagus sautéed with shallots.

Special Seasonal Dessert benefitting Rescued Pets Movement—Mocha Cheesecake:—is a ricotta and cream cheese cheesecake layered in flavors of chocolate and espresso, with a hazelnut, almond, and pecan crumb crust, topped with chocolate ganache. Gluten-free!