Pappardelle al Ragu Bianco di Maiale

Novemberr Seasonal Plates

Crema di Patate con Gorgonzola—puréed soup of Yukon Gold potatoes simmered with aromatic vegetables, Speck ( a cured smoked ham from Alto Adige), brodo, and enriched with cream and Gorgonzola Dolce Latte.

Pappardelle al Ragu Bianco di Maiale—"White Ragu" sauce of pork shoulder slowly braised until meltingly tender with aromatic vegetables, white wine, brodo, milk, seasoned with sage, rosemary, and fennel without any tomato.

teal dog pawteal dog pawSpecial Seasonal Dessert benefitting
Rescued Pets Movement
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Crostata ai Mirtilli Rossi - Cranberry Custard Tart